It all started with the delivery pizza back in 1899. Since then, online food delivery has significantly evolved. It is a growing industry getting more popular by the day. By 2025 if the economic experts are accurate, it is expected to reach 30 billion dollars in sales. For it to achieve this, it has to embrace new ideas.
Luckily with the upcoming trends by visionary foodies, well the industry dream might soon become a reality. Let’s delve in and look at some of the new trends just in store for us that will revolutionize the world of food in the next five years.
Hitting two birds with one stone
Are you tired of waiting for fresh vegetables to arrive at the grocery store? Is the line at the cashier too long? Are you sure it is the right ingredient for your recipe? Well, worry no more. With the invention of subscription boxes, food delivery companies can now kill two birds with one stone. This is an online product that allows you to order all the ingredients needed for your recipe.
To add the cherry on top of the icing, some even come with the recipe itself. With this, you can kiss the nights in your kitchen bye-bye! A subscription box from Home Chef and Blue Apron offer all these features. They get your fresh groceries the ingredients at your doorstep in a snap.
What’s more, is that expense on the subscription is free of any transport cost. You can apply for any subscription box depending on your family size. They not only cater to today’s dinner so be applicable for the entire week depending subscription box.