Tag Archives: harmful foods

Last week we shared with you the benefits and advantages of natural colors in food, but what happens with foods that have artificial colors? From cereals, soft drinks, cakes, condiments, cookies, potatoes, sweet and very nearly everything we find in the super has artificial colors. Why they are bad? Because …

Chocolate seems to have the same effects of junk food. In the book “Food Seduction,” author, Dr. Neal Barnard explains that chocolate stimulates the same part of the brain that drugs. In addition, chocolate contains certain ingredients that are stimulants, such as caffeine, theobromine, which is extracted from cocoa and …